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Conversations from Seed to Plate and Beyond!

April 18th, 2019

 

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Another food values converations took place at Wolves Lane Centre on Tuesday, 16th April 2019.

We’ve discussed the food values graphic harvest and each of the participants came up with one food intention for the year. It was also an opportunity to learn about and make the traditional Polish pierogi that we served over the community lunch.

 

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